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Easiest Way to Prepare Perfect Greenpalak wt whiterooti

Greenpalak wt whiterooti. ZigBee technology is used for Smart Home data communications and to facilitate the Internet of Things, the term used to refer to devices designed to be operated and managed by internet-enabled controllers and. I cook a lot with adding "a little bit of this. a touch of this. oh a pinch of this sounds good…", so all my spices are always going to be measured in "taste test method". I taped my lazy Tuesday morning while creating this sauce if you wanted to follow along in a vlog sort of way!

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Ingredients of Greenpalak wt whiterooti

  1. You need 1 bunch of Spinach.
  2. It's of Fish 1/2 kg(or complete 1).
  3. It's 2-3 of Tomato.
  4. Prepare 1 of Onion.
  5. Prepare to taste of Salt.
  6. It's of Red chilli 2 tb spoon.
  7. Prepare of Coriender powder 2 tb spoon.
  8. It's of Haldi 2 t spoon.
  9. It's of White zeera 1 tb spoon.
  10. It's 1 of Lemon.
  11. It's of Yougut just 2 tb spoon.
  12. Prepare of Oil for cooking.
  13. You need of Rice flour for rooti.

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Greenpalak wt whiterooti instructions

  1. For Fish. Take salt red chilli 1 tb spoon Coriender powder 1 spoon. Haldi 1 t sppon n white zeera. Mix them properly n apply on fish n mareinate for 5 to 10 mints.
  2. Till them take a onion n cut in small pieces n start cooking n then wash palak preopely n cut n then start cooking. Add remaon spinces in it n tomatoe as well.and let it cook..
  3. Take oil in fry pan n half fry fish in pan in low flame..
  4. When palak become soft n almost ready then take fish peces on palak pot n cook for 15 to 20 mints on low flame with cover..
  5. After them serve in tray n squeeze lemon with rice flour roti WITH salad.

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