Ham 🐷Soup 🥣. With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner. By Chef John Sponsored By Food Wishes Pork pairs well with other ingredients, especially for these ham soup recipes, including corn chowder, ham and bean soup, ham and potato soup, sausage soup, ham and lentil soup, ham and split pea soup, ham chowder and more. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.
The flavor is peppery rather than smoky, and a tasty change of pace. Add ham bone, beans, bay leaf, and thyme to the pot. Purée half of the soup so that some of the potatoes get puréed to give the soup body, and there are still whole chunks of potatoes for texture. You can cook Ham 🐷Soup 🥣 using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Ham 🐷Soup 🥣
- You need of Ham (leftover from Thanksgiving), cut up.
- It's 1 tablespoon of margarine.
- It's 1 of onion, chopped.
- You need 5 cloves of garlic, minced.
- It's 2 cans of beef broth (14 ounce).
- Prepare 1 can of white beans (15.5 ounce), undrained.
- Prepare 1 tablespoon of oregano.
- Prepare 1/8 teaspoon of black pepper.
- You need 1/4 teaspoon of Sazon complete.
- It's 1/2 cup of egg noodles.
- It's 1 cup of green beans (I’m using frozen).
I make ham bone soup with white kidney beans, garlic, and chopped escarole. Of course , I also season with salt and pepper to taste. Got a ham bone on leftover from the holidays? Put it to good use in this comforting slow-cooker soup.
Ham 🐷Soup 🥣 instructions
- In a large pot heat up your margarine........
- Sauté onion until tender, then add minced garlic.......
- Next add to pot : beef broth, white beans, oregano, black pepper and Sazon, heat until mixture boils......
- Now add your cut up ham, stir well......
- Next add the egg noodles and green beans, heat for several minutes until egg noodles are tender.....
- Serve and enjoy 😉!.
Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a slow cooker. Then it simmers all day, producing a rich and flavorful soup with hardly any effort. Bring broth and ham hocks to boil in large pot. Add diced potatoes, tomatoes with juices, onion, carrots, celery, barley, and. Ham soups are an easy and clever way to stretch your family food budget, get extra protein into kids, and use up Christmas or Easter leftovers and other ingredients from your fridge or pantry.
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