Recipe: Yummy Cheese Golgappa

Cheese Golgappa. The cheese golgappa pakora is the masala potato stuffed Indian style fritters loaded with cheese. Serve golgappa pakora with my signature mint chutney to spice up the flavors on the snack table. Aptly named, Cheese Corn Golgappa, this snack recipe is prepared using American corn kernels, mayonnaise, semolina, whole wheat flour, sugar and green chilli.

What you say when golgappas serves with melted cheese and pizza style. This is a new genre of golgappas in which you can enjoy the taste of vegetable crunch and melted cheese with spicy tomato sauces. Golgappa or panipuri is a common street snack in India which serves several regions. You can have Cheese Golgappa using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheese Golgappa

1. You need of Filling 10 to 15 puri.
2. It's 1/4 cup of pizza sauce.
3. Prepare 2 tablespoon of finelychopped onion.
4. Prepare 2 tablespoon of finely chopped capsicum.
5. Prepare 2 tablespoon of finely chopped paneer.
6. You need 2 tablespoon of boiled sweet corn.
7. It's 2 tablespoon of finely chopped tinned pineapple optional.
8. It's 1 tablespoon of finely chopped olives optional.
9. Prepare 1 teaspoon of chilli flacks.
10. You need 1 teaspoon of pizza seasoning.
11. It's 2 cubes of cheese.

It is that's widely popular all over India. Golgappa Puri, a round shaped small crispy puri that is small enough to easily fit in your mouth, is a basic ingredient in many chaat recipes like pani puri, dahi puri etc. This puri is hollow that allows you to make a hole on top and fill it with varieties of stuffing like boiled potato, sprouted moong beans, boiled chickpeas, ragda etc., top. Golgappa's, Bhel Puri and other snacks will make your mouth water.

Cheese Golgappa instructions

1. In a mixing bowl take pizza sauce and then add onion, capsicum, sweet corn, pineapple, paneer, olives and some of the chilli flacks and pizza seasoning..
2. Mix well. Arrange puries in serving plate, make a small hole in centre and then above mixture into puri..
3. Cover with grated cheese. Sprinkle some pizza seasoning and chilli flacks..
4. For yummy melted cheese place the serving plate in microwave and micro for 30 to 40 seconds or till cheese melts..
5. That's it our super delicious Pizza Puri ready to serve..

Explore the world of snacks from the streets of India. Potato & Cheese Golgappa with Cumin Spiced Potatoes, Cheese & A Tamarind Chutney; sandwich; STUFFED PEPPERS WITH BEANS AND CHEESE; thankyou-newslwtter; The Ultimate Cheesy Sandwich; Three Cheese Creamed Sukuma; VEGGIE MAC & CHEESE; Uncategorized Ingredients. Panipuri consists of a round or ball-shaped, hollow puri (a deep-fried crisp crepe), filled with a mixture of flavored water (known as imli pani), tamarind chutney, chili powder, chaat masala, potato mash, onion or chickpeas. Fuchka (or fuska or puska) differs from Panipuri in content and taste. See recipes for Golgappe water, Golgappa homade#GA# too.

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