Easiest Way to Make Yummy Stir Fried macaroni

Stir Fried macaroni. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Add the cooked and well-drained pasta to the wok, add the sauce and toss everything well until the macaroni is evenly coated with sauce. Macaroni Stir fry also called Macaroni veggie Stir fry or fried macaroni is delicious, fast and easy to prepare and the perfect dish for the weeknights or when you have some left over ham from your Thanksgiving dinner.

Stir-fried macaroni is an all time favorite dish for any kids and adults. It has a sweet taste from ketchup and fresh tomatoes which kids love. No worries for adults who like their food spicy, we can add some hot sauce such as Sriracha sauce in the recipe. You can cook Stir Fried macaroni using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Stir Fried macaroni

1. Prepare 1 pack of macaroni.
2. It's of Red bell pepper.
3. You need of Green pepper.
4. Prepare of Onions.
5. You need of Minced meat.
6. Prepare of Carrot.
7. It's of Green beans or peas.
8. Prepare of Garlic and ginger paste.
9. Prepare of Tumeric.
10. Prepare of Spices (black pepper, complete mix seasoning, curry).
11. You need of Seasoning.
12. You need of Salt.
13. You need of Pepper (attarugu).
14. It's of Oil.

That is the reason why stir fried macaroni is the most-liked menu for a whole family. Add in the macaroni and toss the macaroni around so it doesn't stick to the pan. Season the macaroni with oyster sauce, sugar, salt and pepper. Cook noodles according to directions and drain.

Stir Fried macaroni instructions

1. Parboil macaroni with salt and tumeric. Drain and keep aside..
2. In a pan, add 1 tbsp of oil and 1tsp of ginger and garlic paste. Fry for 30 seconds. Add the minced meat, onions and seasoning. Stir until cooked and keep aside..
3. Julienne cut all peppers and carrot and keep aside. Also slice the onions and keep aside..
4. In a wok, add 1 cooking spoon of oil and add the onions, fry for 3 minutes. Do not allow the onions to burn. Add ginger and garlic paste and fry for 30 secs.
5. Add in the green beans and carrot. Fry for 5mins. Add in minced meat, macaroni, seasoning and spices. Stir and add peppers and onions. Stir and cover to simmer for 5 minutes.
6. Serve hot.😋.

Fry to crisp golden brown, do not mix or turn. Heat oil in a large skillet or wok. While macaroni is frying, chop the green onions. Directions Cook pasta according to package directions. Drain pasta; add to the vegetable mixture.

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