Recipe: Yummy Fusion Golgappa Shots

Fusion Golgappa Shots. How to cook Golgappa Pizza Shots In a bowl add chopped onion capsicum and bell peppers add pizza sauce mix well. Grass & Gossips is one of the few places in Mumbai which serves fusion street food dishes. They serve a chocolate golgappa with Paan Shots!

Panipuri is a common street snack in several regions of the Indian subcontinent. It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water (commonly known as imli pani), tamarind chutney, chili, chaat masala, potato, onion and chickpeas. Pani puri shots (a.k.a. golgappa shots or gol gappe shots) are a versatile snack invented in India made of stuffed pani puri (golgappa) placed on top of liquid-filled shot glasses. You can cook Fusion Golgappa Shots using 27 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fusion Golgappa Shots

1. You need of For Dough👇.
2. Prepare 1 cup of Wheat flour.
3. Prepare 2 tbsp of Semolina.
4. It's of As required Water.
5. You need to taste of Salt.
6. You need of As required oil.
7. It's of For deep fry.
8. You need of For Shots 👇.
9. Prepare 1 cup of Fresh Pomegranate Juice.
10. You need 1/2 cup of Beetroot Extract.
11. It's 2 tbsp of Lemon Extract.
12. You need 1 tsp of Chaat Masala.
13. It's 1 tsp of Black Salt.
14. You need 1 tsp of Roasted Cumin Powder.
15. It's Leaves of Few Mint.
16. It's 1 pinch of (generous) Asafoetida.
17. Prepare of For Filling 👇.
18. Prepare As needed of Boiled Chickpeas.
19. You need As needed of Boiled & Chopped Sweet Potatoes.
20. You need As needed of Pomegranate Arils.
21. You need As needed of Cucumber.
22. Prepare to taste of Red Chilli Powder.
23. Prepare to taste of Roasted Cumin Powder.
24. You need to taste of Chaat Masala.
25. You need As needed of Lemon Extract.
26. You need to taste of Black Salt.
27. You need leaves of Few Coriander.

These shots are usually served as eye-catching savory appetizers commonly seen at Indian weddings and banquets, but are sometimes made into a sweet dessert. Chocolate Gol Gappa Shots are an extremely unique dish. A fusion of two opposite ends, this dish literally combines your starter and dessert into one innovative, off beat yet delicious dish. Find Pani Puri Shots Aka Golgappa Shots stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Fusion Golgappa Shots step by step

1. Mix all the ingredients under the dough except water and oil. Now sprinkle water and make a stiff dough.Cover with a damp cloth and rest it for half an hour..
2. After half an hour knead the dough for 5-10 minutes until little soft in texture.Now roll a portion of dough into a thin circle.Take a glass or bottle cap and cut them into small circles.Heat a wok with oil and deep fry the small pooris on low flame until crisp.Take them out on a tissue paper..
3. Mix all the ingredients listed under for shots. Check the seasonings and refrigerate the shots until served (optional)..
4. Mix boiled chickpeas,boiled and chopped sweet potato,chopped cucumber and pomegranate arils.Add a squeeze of lemon,red chilli powder,roasted cumin powder,black salt,chopped corriander leaves and chaat masala.Give it a quick stir. The measurements are not given, as it can be made according to your taste and preference..
5. Now to arrange your Golgappa Shots👇🏼 1.Fill a shot glass with the Beet & Pom mixture.Sprinkle some raita boondi. 2.Fill the puris with the sweet potato and chickpea mixture.Garnish with mint leaves. 3.Arrange the filled pooris on top of shot glasses and serve. 4.Put the puri in your mouth,take a bite and drink the pani/water at one shot🍷.

Thousands of new, high-quality pictures added every day. Pani Puri Shots : (a.k.a. golgappa shots or gol gappe shots) are a versatile snack invented in India made of stuffed pani puri (golgappa) placed on top of liquid-filled shot glasses. Golgappa Shots Here's an innovative, quirky recipe - apple, orange and guava juice, flavoured with mint, black salt, lime and other ingredients and poured in shot glasses. If you're a die-hard golgappa fan, then you would appreciate the fusion of golgappas with cheese and corn. Aptly named, Cheese Corn Golgappa, this snack recipe is prepared using American corn kernels, mayonnaise, semolina, whole wheat flour, sugar and green chilli.

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